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  • जेनस एगि्कलचर प्रा.लि.,काठमाडौं
  • jenuescultures2075@gmail.com
  • सुन्दर तथा स्वास्थ्य रहन बट्टाईको मसु तथा अन्डा ।

बट्टाईको मासु तथा अन्डा ।

बट्टाईको मासु, अन्डा उत्पादन बिक्री बितरन खुद्रा तथा होलेसल मुल्यमा चाहिएमा हामि लाई संम्झनु होला ।

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बट्टाईको चल्ला ।

बट्टाईको चल्लाहरु उत्पादन बिक्री बितरन खुद्रा तथा होलेसल मुल्यमा चाहिएमा हामि लाई संम्झनु होला ।

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शुभ कार्य ।

ब्रतबन्ध जस्ता कार्यक्रम का लागि पनि अर्डर लीइन्छ ।

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Health benefits of quail eggs & Meat

  • Improves Immunity, Height & Memory (brain function) of Child
  • Raise Energy Levels
  • Build muscle
  • Maintain healthy skin
  • Reduce Blood Pressure & diabetes
  • Increase Metabolism
  • Promotes sexual function
  • Cures Cough and Asthma
  • Balance Cholesterol
  • Best for delivery women
  • Treat tuberculosis, asthma, and even diabetes
  • Prevent and remove stones from kidney, liver, or gallbladder
  • Makes hair shiny, glossy and adds volume too
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Major Nutrition

  • Major Nutrition:
    1. Vitamin B-12 (Cobalamine) 0.14μg (5.83%)
    2. Vitamin B2 (Riboflavin) 0.071 mg (5.46%)
    3. Selenium, Se 2.9 μg (5.27%)
    4. Isoleucine 0.073 g (4.37%)
    5. Tryptophan 0.019 g (4.32%)
    6. Choline 23.7 mg (4.31%)
    7. Iron, Fe 0.33 mg (4.13%)
    8. Valine 0.085 g (4.02%)
    9. Threonine 0.058 g (3.30%)
    10. Vitamin B5 (Pantothenic acid) 0.158 mg (3.16%)
  • Calories in 1 Egg (9 g):
    1. 14 K cal
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How we can eat

  • You can enjoy the delicate taste of boil egg by making its as many dishes such as omelet, or use is as substitute of chicken egg in many other dish that require egg.
  • Add some quail egg on your soup, stew or even salad to get more benefits.
  • You can serve it in many ways including boiled, pan fried or even baked.
  • The small quail eggs are cooked hard or semi-hard and mixed into salads or aspic foods.
  • It is also excellent for poached egg.